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Wednesday, April 8, 2015
Wednesday, April 1, 2015
A&W Bacon N' Egger
HAPPY APRIL FOOLS DAY. ALSO HAPPY BIRTHDAY TO ME. THAT'S NOT A JOKE. CRAZY RIGHT? KNOW WHAT ELSE IS CRAZY? I'M GONNA DO THIS ENTIRE REVIEW IN CAPS LOCK. BOLD FACE CAPS LOCK. TAKE THAT HATERS! YOU KNOW WHAT YOU CAN'T HATE THOUGH? THE BACON N' EGGER. THE BEST PART ABOUT IT, IS THAT IT DOESN'T TRY HARD TO BE SPECIAL. THERE'S NO SPECIAL BUN. THEY JUST USE THE O.G. SESAME SEED BUN THAT THEY USE FOR THEIR BURGERS... AND IT WORKS SO GOOD. THESE BUNS ARE ALWAYS FRESH AS HELL, AND THEY TOAST OH SO NICELY. THERE'S A SLIGHT COATING OF BUTTER ON EACH HALF, AND THE SESAME SEEDS ADD A NICE TEXTURE TO THIS SOFT BREAD CONTRAPTION. THE EGG, AS YOU CAN SEE, IS JUST A REGULAR EGG. IT'S FRIED ON THE GRIDDLE, SO YOU GET LITTLE CRISPY EGG PIECES AROUND THE EDGES, AND A NICE YELLOW YOLK IN THE MIDDLE. THE BACON IS COOKED PERFECTLY, AND HAS A NICE CHEW TO IT. THE CHEESE IS SO MELTY, I FUCKING LOOOOOOOOOOOOVE IT. IT'S REALLY ONE OF THE GOODEST BREAKFAST SANDWICHES YOU CAN GET. I ALWAYS GET TWO. ALSO, A&W FINALLY CHANGED THEIR COFFEE, FROM THEIR GARBAGE SEWAGE HOUSE BRAND, TO A MILDER VAN HOUTTE BREAKFAST BLEND. IT'S REALLY TOP NOTCH. A&W IS PRETTY AWESOME ALL THE WAY AROUND. YAAAAAAAAAAAAAAY BACON. YAAAAAAAAAAAAAY IT'S MY BIRTHDAY. YAAAAAAAAAAAAAAY I CAN CRY IF I WANT TO. YAAAAAAAAAAAAAAAAY. IS THE CAPS LOCK ANNOYING YET? IS IT ANNOYING YET? IS IT ANNOYING YET?IT'S LIKE I'M CONSTANTLY YELLING. GO FUCK YOURSELF SAN DIEGO.
HAPPY APRIL FOOLS DAY. ALSO HAPPY BIRTHDAY TO ME. THAT'S NOT A JOKE. CRAZY RIGHT? KNOW WHAT ELSE IS CRAZY? I'M GONNA DO THIS ENTIRE REVIEW IN CAPS LOCK. BOLD FACE CAPS LOCK. TAKE THAT HATERS! YOU KNOW WHAT YOU CAN'T HATE THOUGH? THE BACON N' EGGER. THE BEST PART ABOUT IT, IS THAT IT DOESN'T TRY HARD TO BE SPECIAL. THERE'S NO SPECIAL BUN. THEY JUST USE THE O.G. SESAME SEED BUN THAT THEY USE FOR THEIR BURGERS... AND IT WORKS SO GOOD. THESE BUNS ARE ALWAYS FRESH AS HELL, AND THEY TOAST OH SO NICELY. THERE'S A SLIGHT COATING OF BUTTER ON EACH HALF, AND THE SESAME SEEDS ADD A NICE TEXTURE TO THIS SOFT BREAD CONTRAPTION. THE EGG, AS YOU CAN SEE, IS JUST A REGULAR EGG. IT'S FRIED ON THE GRIDDLE, SO YOU GET LITTLE CRISPY EGG PIECES AROUND THE EDGES, AND A NICE YELLOW YOLK IN THE MIDDLE. THE BACON IS COOKED PERFECTLY, AND HAS A NICE CHEW TO IT. THE CHEESE IS SO MELTY, I FUCKING LOOOOOOOOOOOOVE IT. IT'S REALLY ONE OF THE GOODEST BREAKFAST SANDWICHES YOU CAN GET. I ALWAYS GET TWO. ALSO, A&W FINALLY CHANGED THEIR COFFEE, FROM THEIR GARBAGE SEWAGE HOUSE BRAND, TO A MILDER VAN HOUTTE BREAKFAST BLEND. IT'S REALLY TOP NOTCH. A&W IS PRETTY AWESOME ALL THE WAY AROUND. YAAAAAAAAAAAAAAY BACON. YAAAAAAAAAAAAAY IT'S MY BIRTHDAY. YAAAAAAAAAAAAAAY I CAN CRY IF I WANT TO. YAAAAAAAAAAAAAAAAY. IS THE CAPS LOCK ANNOYING YET? IS IT ANNOYING YET? IS IT ANNOYING YET?IT'S LIKE I'M CONSTANTLY YELLING. GO FUCK YOURSELF SAN DIEGO.
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